Implementing SQF Systems - Manufacture of Food Packaging 8th Edition
Duration: 2 Days = 1.6 CEUs
List PriceIn-House Training
$795.00Call for Quote

DateCityVenueRegister
January 16-17, 2018Toronto - ON - CANADASAI Global Toronto OfficeREGISTER ONLINE NOW
February 21-22, 2018Charlotte - NC - USHoliday Inn Charlotte AirportREGISTER ONLINE NOW

Learn about SQF's Food Safety Code for Manufacture of Food Packaging
(Based on SQF Code Edition 8)

Course Objectives

Learn how to implement and maintain the SQF Version 8 code for Food Safety in manufacturing. This code was formerly included in the level ll certification.
  • It contains part A, Implementing and Maintaining the code and Part B, module 2 system elements with module 13. It is applicable to Food Sector Category 27

  • It is designed to prepare the attendee to develop and implement the SQF Version 8 code in their facility and fulfill the requirement of being knowledgeable of the code

  • Familiarization with required Good Manufacturing Practices (GMPs)

Prerequisites

  • To qualify as a SQF Practitioner the attendee must complete HACCP training as defined in appendix 2 of the SQF Food Safety Code for Manufacture of Food Packaging. It is suggested that this be done before attending the class

  • The attendee should have reviewed a copy of Version 8 SQF Food Safety Code for Manufacture of Food Packaging Version 8

  • The attendee should have a working knowledge of the elements of Food Safety

Who Should Attend?

  • Facility Management

  • Food Safety Auditors

  • Food Safety Consultants

  • Food Safety Professionals

  • Senior Management

Key Session Topics

  • Introduction and Overview of the Course Objectives

  • The SQF Code, Food Sector Categories, SQF Vocabulary

  • Food Safety Plans

  • HACCP

  • Requirements for SQF Practitioners and Consultants

  • Implementing & Maintaining SQF Systems

  • Auditing & Certification of SQF Systems - An Overview

Certification

  • On completion all students will receive a Certificate of Attendance

  • An examination is optional after taking this course in order to receive a certificate from SQFI. This exam is an additional fee of $75 invoiced by SQFI and must be taken online by participating trainees independently. Instructions on taking this exam will be provided at the course.


How to Register

  • Online: Click the "Register Online Now" link to access the online registration form and pay by credit card.
  • Call: USA: 1-800-374-3818, CANADA: 1-877-426-0714. Group Bookings available!
  • Email: Training.Americas@saiglobal.com.