BRC Global Standard for Food Safety - 1-Day Conversion Issue 5 to Issue 6
Duration: 1 Day
List PriceIn-House Training
$465.00Call for Quote

*Early bird discounts available for registrations 60 Days or more in advance.


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Understand how the BRC has updated the Global Standard for Food Safety Issue 6

Course Objectives

At the end of the training course delegates will:
  • Understand the reasons for and the nature of the changes between Issue 5 and Issue 6 of the Standard

  • Be able to describe the key changes

  • Gain a basic understanding of the BRC approach to auditing, audit report writing and compliance

  • Understand the current Compliance monitoring of Certification Bodies by the BRC

Prerequisites

Course attendees are required to have a copy of the BRC Global Standard for Food Safety Issue 6

Who Should Attend?

  • Manufacturers

  • Technical Managers

  • Consultants

Key Session Topics

The change in structure of the Standard to distinguish between GMP issues and document issues
  • Highlighted changes to the requirement clauses

  • Update to the protocol & certification process

  • Changes to corrective action requirements


How to Register

  • Online: Click the "Register Online Now" link to access the online registration form and pay by credit card.
  • Call: USA: 1-800-374-3818, CANADA: 1-877-426-0714. Group Bookings available!
  • Email: Training.Americas@saiglobal.com.